Menus
Main Menu
Small Plates & Starters
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Monkfish Scampi
with homemade tartare sauce
£10
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Salt & Pepper Calamari
with garlic allioli
£8
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Cheese Croquettas
with tomato salsa
£7
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Halloumi Fries
with sriracha mayonnaise
£8
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Braised Brisket Bon Bons
with horseradish mayo
£8
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Baked Goats Cheese & Balsamic Red Onion Tart
with a rocket salad
£10
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Crispy Fried Chicken Wings
with garlic & parmesan dipping sauce
£8
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Smoked Mackerel Pâté
with beetroot chutney & hot toast
£9
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Devilled Whitebait
with crisp leaves & lemon mayo
£8
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Wild Mushrooms
on toast in creamy garlic & parmesan sauce
£8
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Soup of the day
with fresh crusty bread
£6
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Freshly Baked Local Bread
Add olives for an extra £2
£5
Mains
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Sausage, Apple & Bean Cassoulet
with creamy mashed potato
£16
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Locally Made Lashford’s Faggots
with chips & mushy peas served with onion gravy
£18
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Tagliatelle al Ragù
slow braised beef ragù served with homemade tagliatelle
£20
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Baked Cod
with curried mussel & vegetable
£22
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Chicken Forestier
pan fried chicken supreme served on a bed of wild mushroom, pancetta & pine nut risotto
£21
Burgers
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BLT Burger
two beef patties, grilled back bacon, crisp leaves & juicy tomato with homemade coleslaw & chips
£18
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Katsu Chicken
crispy coated chicken fillet, curry sauce, topped with pickled vegetables served on a brioche bun with homemade coleslaw & chips
£18
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Black & Blue Vegetable Burger
Moving Mountains burger patty topped with a baked field mushroom & melting stilton cheese served on a brioche bun with homemade coleslaw & chips
£17
Four Penny Pub Classics
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Faux Fillet Rossini
medallion of rump steak served on a baked crouton with pâté & madeira sauce, served with truffle fries
£28
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Battered Fish & Chips
with mushy peas & home-made tartar sauce
add chip shop curry sauce £2.50£18
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Roast Ham, Fried Eggs & Chips
with honey & mustard roasted ham
add char-grilled pineapple wedge £2.50£16
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Pie of the Week
with mashed potatoes, greens & gravy
£20
Sides
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Chunky Chips or French Fries
add cheese 50p
add sriracha seasoning & sauce 50p£5
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Parmesan Fries
with truffle mayonnaise
£6
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Battered Onion Rings
£5
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Buttered Greens
£5
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Home-made Coleslaw
£5
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Side Salad
£5
Sandwiches
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Triple Decker Club
Chargrilled chicken breast, bacon, lettuce, tomato & avocado
£12
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Ultimate Sausage
Cumberland sausage ring, baconnaise & cheddar in a brioche bun
£10
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Bacon & Brie
Thick cut back bacon with brie & chilli jam
£8
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Croque Monsieur
with honey roast ham & cheddar cheese
£10
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Croque Madame Florentine
with sautéed spinach, cheddar cheese & a fried egg
£10
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Homemade Fish Finger
with baby gem lettuce & tartar sauce
£10
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Roast Meat Baguette
Roast beef, pork or lamb with gravy boat & chunky chips
£12